From the Farm

  • Don't Be Afraid of Your Cast Iron!

    by Ashley Miller
    Don't be afraid of your cast iron! I know it can seem daunting and confusing, but remember, you can always strip and re-season the pan if you someh...

  • Best Beef Bone Broth Recipe

    by Ashley Miller
    Have you ever made your own beef bone broth? It's fairly easy to make and it's healthy! After all, it's touted to be rich in substances like calciu...
    Posted in Recipes

  • What are primal cuts?

    by Ashley Miller
    The graphic above shows you the primal cuts of beef. Depending on where you get your information, there are 8-10 primal cuts. These cuts are named ...
    Posted in Beef

  • Sourdough Recipe

    by Ashley Miller
    Sourdough: everyone's doing it and everyone has a different process for how they get those loaves just perfect. Well here's the recipe and process ...
    Posted in Recipes

  • Lab grown meat?

    by Ashley Miller
    Lab grown meat? You've heard about this, right? But what does meat grown in a lab really entail?To begin making lab grown meat, you first need musc...

  • What is rotational grazing?

    by Ashley Miller
    Rotational grazing is the key to how we maintain superb soil and pasture quality on the farm. Put simply, rotational grazing is moving cattle from ...